I’ve had food poisoning 3 times in my life, each time I was the only family member who got sick, warm deviled eggs that sat for hours before eating, and I loved deviled eggs, so I ate more than anyone else. Warm chicken salad sandwiches the other 2 instances. Yet I was the only one who got sick…. Terrain theory fits well. I was the oldest child, the greediest, hollow legged child who was taking seconds before anyone else could even get served. Taking in more toxins and receiving the expected results. Don’t consume decomposing foods. An old Mr. Bean episode with raw oysters comes to mind.
When in doubt, throw it out.
It’s my belief that the creator designed a perfect system that we still don’t yet fully understand. Every car comes with a manual. Most never read it until they have a problem. The first pair having the audacity to reject their instructor, and the instruction so desperately needed, but not only for themselves but also for their children… us. As if to say, we got this, we don’t need any help…. This wasn’t about an apple, there were going to be many other things that required instruction, training, caution and avoidance….
Anyway, I have enjoyed this deep dive into food poisoning, and terrain theory. Thank you!
It is always good to watch cats. If in doubt, give some of the meat to the cats. If it is no longer good the cats won't eat it. Does not work with dogs because they will eat it even if it is half spoiled.
Depends upon the dog. My dog doesn't and refuses to eat Foster Farms chicken. Think I'm going to put that in my mouth? Hell no. If a species who evolved by being a scavenger around humans who gave them what they wouldn't eat, won't eat a piece of meat, it is a good idea for me to spend my fake money on someone else.
absolutely. I bought chicken from small farms, but one is never sure of how they were raised. (what I meant with half spoiled was not factory farm but naturally grown meats - hard to find nowadays. If that is overdue, dogs still will eat it)
When I was a kid I read how Neanderthal people gave the dubious food to the elderly. I wonder who was there to watch this, but it just came to mind. And on second thought, I wonder what is the terrible stink in the burnt cat food? The dry kibble that cats eat even though it smells like something long inedible?
I'm friendly with Atom and he wrote a whole series about the bad fats... It's a big extra risk factor for both pets and humans, but for us it remains more hidden and disguised under a few dozen names. I think he said pets used to live much longer before they put "fishy" stuff in their foods. I've heard others claim that too. I guess it's the fishy stuff that could give that smell, a.o.
When I was a kid we and several others had dogs in our street. None of them ever got kibble or cans - I am not even sure it existed. Our own dog was probably 4 or 5 when mom bought a box of kibble and the beast was so sick she threw it in the garbage. Those dogs all got table food. Why American vets think kibble and cans are better I do not know. After reading an article of what is in these cans I am amazed they even eat it. As to longer life, I don't believe much of that, the dogs I know from long ago lived 12, 13 years. Our own died at 12, put down because of a large intestinal tumour. Never saw a vet but that one time, and never ate kibble. The one from Gramma was about that age too. Same thing, no vet, no injections, no cans or kibble.
In light of this article about Salmonella, which I thought was very instructive, think about a Salmonella recall of a pet food. Does it make sense that a Salmonella recall on fresh food make sense? The food, if it's really fresh and frozen, shouldn't have more Salmonella than a pet can handle and for dogs, that is quite a bit, being a scavenger. It is FAR MORE LIKELY to be kibble that's contaminated as that food is deader than a rock, and with all that decomposing matter as soon as it leaves the extrusion ovens starts increasing Salmonella faster than one can blink an eye. Those fresh food Salmonella recalls are there because the FDA cares more about a few germs on our hands than the quality of food that goes into a pet's mouth.
Years ago at a book fair, there were sandwiches for sale. Thankfully some brain cells worked and I went on hungry. It was very obvious those ham and cheese sandwiches were bad. I wonder how many people got sick.
I am one who cannot eat at MacDonalds. My doctor said my 'system' is accustomed to eating high quality home grown food, and does NOT recognize MacDonald's food as real food, and expels it accordingly. A popular chicken joint has joined to the no-go list recently for the same reason. Three times, after eating there, I have felt unwell, and the last time (literally the last time I will eat there), I was treated to double ended ejection, fortunately with no further side effects. I am a fan of terrain theory. It works. It makes sense. Germ theory has nose dived into oblivion, and as is fitting, mainstream "healthcare" workers who spout germ theory to me are instantly dismissed as heretics. The side effect of my 'extreme' position is that I am inexplicably (in the heretics view) healthier than most.
"The mechanism the establishment describes is a chemical mechanism. Bacterial waste products, encountered in sufficient concentration, produce a toxic insult. The picture is not “a bacterium attacked me.” The picture is “I ingested a chemical produced by bacterial metabolism in food that was already spoiling.”
In some respects this is a subtle nuance, but it is critical as blaming the bacteria ignores the chemistry, the contents rather than the cover/container. Blaming the container gives the medical industrial complex an excuse to attack the bacteria with toxic substances. I wonder if the bacteria might normally pass through the gut carrying toxicity which drugs release by breaking the container, the bacteria.
I maintain that much poisoning is due to excess nitrogen leading to ammonia products which are highly toxic. N for nitrogen, N for no, a negative.
You mention sodium nitrite in passing so I attach this again.
Very interesting and totally believable. But I had "covid" in 2020; I was feverish for a few days and felt rough. I lost my sense of smell for a week. What caused this? Where did it come from? How did it spread? Why did my spouse have no such symptoms? Or let's make it simpler: what causes "influenza"?
Others may answer too Janet, but influenza is the body's response to toxicity build up due to various causes. Fever is a standard action to make your body push out the stuff it doesn't want. In fact the word 'influenza' tells you what is happening, in flue enza, the toxic stuff ends in the flue that your body becomes like a chimney flue.
As to the causes of toxicity for each individual, this requires much analysis which can not be done thorughly without seeing a person face to face and in the their environment.
Thanks, Baldmichael. Very interesting articles but - if I may express an opinion without seeming rude - I found the emphasis on religion and word play tended to hide the salient facts. By the way, in case you don't speak Greek, the word "exosome" comes from two Greek words: "exo" meaning "out" and "soma" meaning "body". So it really is an exact description.
I had a minor collision yesterday - nobody hurt - which resulted in hassle from police, insurance assessors and unfriendly bystanders. I slept all right but woke with a sore throat and that typical "cold virus" feeling. So today I'm taking extra L-Lysine, vitamin D3, C, K2, KCl, Magnesium Glycinate, MSM, Glycine and water! Also using nasal salt spray. (I ought to gargle with salt water, but ugh!) I also started the day with a brisk uphill walk followed by a hot shower. I don't have a fever.
Thanks for your reply Janet. You are welcome to express thoughts rude or otherwise. I have had a few of the rude ones and survived!
As to religion in my posts well, I don't do organised religion, I am for the truth which is to be found in the words, the language itself, hence Jesus Christ is called the Word of God.
Thus I play with the words as this brings out things that otherwise I might miss. In the end I put stuff out that people can mull over and take from it whatever is helpful and leave the rest.
Thank you for the exosome breakdown. I have been doing my own research into ancient Greek and have learnt a great deal, but I don't think I had looked up exosome before.
Sorry to hear of your accident. These things can cause much stress and as our bodies are essentially electro-chemical, the shock can generate negativity which depletes our system rapidly. Sounds like you did the right things.
I’ve nursed a couple of toddlers through “salmonella” or whatever you want to call it, always after they’ve played in the dirty toilet 😣 It’s no fun, and the diarrhea is something else, but they’ve always come through nicely. I can see how constantly drinking latrine water would be a huge problem though. I’m very thankful for access to clean water and good food, making these icky exposures rare and easily remedied.
Re. "Each germ had to be a distinct fixed species because each species justified a distinct patentable drug."
I was into pleomorphism big time once and used the above argument myself. But I struggle to come up with many examples. Can someone *easily* name 5 or 10 examples...?
I mean, didn't they just give an antibiotic for bacteria? (or other poisons) And maybe there were a few classes of abx eventually, but what are examples where each bug has its specific drug? If the statement is valid, I feel there should be dozens of examples. Or am I just having brain fog? :)
Hm..., it is much easier to state this for vaccines, I guess (each bug gets its vaccine) -- not drugs so much though...?
Something about this SALMOLN- ella SCAM smells FISHY… 👃🌬️ 💨 🐠🐟🐠🐟🐠🐟🐠🐟🐠💦
I’ve had food poisoning 3 times in my life, each time I was the only family member who got sick, warm deviled eggs that sat for hours before eating, and I loved deviled eggs, so I ate more than anyone else. Warm chicken salad sandwiches the other 2 instances. Yet I was the only one who got sick…. Terrain theory fits well. I was the oldest child, the greediest, hollow legged child who was taking seconds before anyone else could even get served. Taking in more toxins and receiving the expected results. Don’t consume decomposing foods. An old Mr. Bean episode with raw oysters comes to mind.
When in doubt, throw it out.
It’s my belief that the creator designed a perfect system that we still don’t yet fully understand. Every car comes with a manual. Most never read it until they have a problem. The first pair having the audacity to reject their instructor, and the instruction so desperately needed, but not only for themselves but also for their children… us. As if to say, we got this, we don’t need any help…. This wasn’t about an apple, there were going to be many other things that required instruction, training, caution and avoidance….
Anyway, I have enjoyed this deep dive into food poisoning, and terrain theory. Thank you!
Well-stated, although the Bible doesn't say what type of fruit it was... 😊
Thank you for telling us, helps make sense of things. As to the manual, life comes with an Immanuel!
https://baldmichael.substack.com/p/immanuel-god-with-us-an-analysis?utm_source=publication-search
And what a wonderful life manual to have !!!
Amen.
It is always good to watch cats. If in doubt, give some of the meat to the cats. If it is no longer good the cats won't eat it. Does not work with dogs because they will eat it even if it is half spoiled.
Depends upon the dog. My dog doesn't and refuses to eat Foster Farms chicken. Think I'm going to put that in my mouth? Hell no. If a species who evolved by being a scavenger around humans who gave them what they wouldn't eat, won't eat a piece of meat, it is a good idea for me to spend my fake money on someone else.
"Fake money". I like it. I usually go with "slave tokens". 🪙😆
absolutely. I bought chicken from small farms, but one is never sure of how they were raised. (what I meant with half spoiled was not factory farm but naturally grown meats - hard to find nowadays. If that is overdue, dogs still will eat it)
Re. "Don’t consume decomposing foods."
I forgot the name of the guy that thrived on eating decomposing meat...
Googling it, I see other related links:
https://www.sciencenews.org/article/meat-rotten-putrid-paleo-diet-fire-neanderthal
OTOH, they are all dead now... ;)
When I was a kid I read how Neanderthal people gave the dubious food to the elderly. I wonder who was there to watch this, but it just came to mind. And on second thought, I wonder what is the terrible stink in the burnt cat food? The dry kibble that cats eat even though it smells like something long inedible?
I'm friendly with Atom and he wrote a whole series about the bad fats... It's a big extra risk factor for both pets and humans, but for us it remains more hidden and disguised under a few dozen names. I think he said pets used to live much longer before they put "fishy" stuff in their foods. I've heard others claim that too. I guess it's the fishy stuff that could give that smell, a.o.
https://solartiming.com/yellow-fat-disease-from-fish-oil-warning.php
When I was a kid we and several others had dogs in our street. None of them ever got kibble or cans - I am not even sure it existed. Our own dog was probably 4 or 5 when mom bought a box of kibble and the beast was so sick she threw it in the garbage. Those dogs all got table food. Why American vets think kibble and cans are better I do not know. After reading an article of what is in these cans I am amazed they even eat it. As to longer life, I don't believe much of that, the dogs I know from long ago lived 12, 13 years. Our own died at 12, put down because of a large intestinal tumour. Never saw a vet but that one time, and never ate kibble. The one from Gramma was about that age too. Same thing, no vet, no injections, no cans or kibble.
So grateful to learn the history of “Typhoid Mary”. Oh, the lies we have been told!!!
Poor typhoid Mary! That’s what you get for being sturdy and healthy, you superspreader! 😭
Off topic, I am SOOOOOO excited for tomorrow’s presentation.
Good one , thank u .
In light of this article about Salmonella, which I thought was very instructive, think about a Salmonella recall of a pet food. Does it make sense that a Salmonella recall on fresh food make sense? The food, if it's really fresh and frozen, shouldn't have more Salmonella than a pet can handle and for dogs, that is quite a bit, being a scavenger. It is FAR MORE LIKELY to be kibble that's contaminated as that food is deader than a rock, and with all that decomposing matter as soon as it leaves the extrusion ovens starts increasing Salmonella faster than one can blink an eye. Those fresh food Salmonella recalls are there because the FDA cares more about a few germs on our hands than the quality of food that goes into a pet's mouth.
I guess this explains the latest lettuce contamination.
The answers are there and they keep getting ignored.
Remembered this, but didn't read it...
https://www.malone.news/p/cyclospora-is-just-the-tip-of-the
Years ago at a book fair, there were sandwiches for sale. Thankfully some brain cells worked and I went on hungry. It was very obvious those ham and cheese sandwiches were bad. I wonder how many people got sick.
I am one who cannot eat at MacDonalds. My doctor said my 'system' is accustomed to eating high quality home grown food, and does NOT recognize MacDonald's food as real food, and expels it accordingly. A popular chicken joint has joined to the no-go list recently for the same reason. Three times, after eating there, I have felt unwell, and the last time (literally the last time I will eat there), I was treated to double ended ejection, fortunately with no further side effects. I am a fan of terrain theory. It works. It makes sense. Germ theory has nose dived into oblivion, and as is fitting, mainstream "healthcare" workers who spout germ theory to me are instantly dismissed as heretics. The side effect of my 'extreme' position is that I am inexplicably (in the heretics view) healthier than most.
Many thanks. I like this:
"The mechanism the establishment describes is a chemical mechanism. Bacterial waste products, encountered in sufficient concentration, produce a toxic insult. The picture is not “a bacterium attacked me.” The picture is “I ingested a chemical produced by bacterial metabolism in food that was already spoiling.”
In some respects this is a subtle nuance, but it is critical as blaming the bacteria ignores the chemistry, the contents rather than the cover/container. Blaming the container gives the medical industrial complex an excuse to attack the bacteria with toxic substances. I wonder if the bacteria might normally pass through the gut carrying toxicity which drugs release by breaking the container, the bacteria.
I maintain that much poisoning is due to excess nitrogen leading to ammonia products which are highly toxic. N for nitrogen, N for no, a negative.
You mention sodium nitrite in passing so I attach this again.
https://baldmichael.substack.com/p/sodium-nitrite-e250-the-poison-in?utm_source=publication-search
Very interesting and totally believable. But I had "covid" in 2020; I was feverish for a few days and felt rough. I lost my sense of smell for a week. What caused this? Where did it come from? How did it spread? Why did my spouse have no such symptoms? Or let's make it simpler: what causes "influenza"?
Others may answer too Janet, but influenza is the body's response to toxicity build up due to various causes. Fever is a standard action to make your body push out the stuff it doesn't want. In fact the word 'influenza' tells you what is happening, in flue enza, the toxic stuff ends in the flue that your body becomes like a chimney flue.
https://baldmichael.substack.com/p/why-do-we-get-fever-with-the-flu?utm_source=publication-search
As to the causes of toxicity for each individual, this requires much analysis which can not be done thorughly without seeing a person face to face and in the their environment.
Thanks, Baldmichael. Very interesting articles but - if I may express an opinion without seeming rude - I found the emphasis on religion and word play tended to hide the salient facts. By the way, in case you don't speak Greek, the word "exosome" comes from two Greek words: "exo" meaning "out" and "soma" meaning "body". So it really is an exact description.
I had a minor collision yesterday - nobody hurt - which resulted in hassle from police, insurance assessors and unfriendly bystanders. I slept all right but woke with a sore throat and that typical "cold virus" feeling. So today I'm taking extra L-Lysine, vitamin D3, C, K2, KCl, Magnesium Glycinate, MSM, Glycine and water! Also using nasal salt spray. (I ought to gargle with salt water, but ugh!) I also started the day with a brisk uphill walk followed by a hot shower. I don't have a fever.
Thanks for your reply Janet. You are welcome to express thoughts rude or otherwise. I have had a few of the rude ones and survived!
As to religion in my posts well, I don't do organised religion, I am for the truth which is to be found in the words, the language itself, hence Jesus Christ is called the Word of God.
Thus I play with the words as this brings out things that otherwise I might miss. In the end I put stuff out that people can mull over and take from it whatever is helpful and leave the rest.
Thank you for the exosome breakdown. I have been doing my own research into ancient Greek and have learnt a great deal, but I don't think I had looked up exosome before.
Sorry to hear of your accident. These things can cause much stress and as our bodies are essentially electro-chemical, the shock can generate negativity which depletes our system rapidly. Sounds like you did the right things.
I’ve nursed a couple of toddlers through “salmonella” or whatever you want to call it, always after they’ve played in the dirty toilet 😣 It’s no fun, and the diarrhea is something else, but they’ve always come through nicely. I can see how constantly drinking latrine water would be a huge problem though. I’m very thankful for access to clean water and good food, making these icky exposures rare and easily remedied.
Re. "Each germ had to be a distinct fixed species because each species justified a distinct patentable drug."
I was into pleomorphism big time once and used the above argument myself. But I struggle to come up with many examples. Can someone *easily* name 5 or 10 examples...?
I mean, didn't they just give an antibiotic for bacteria? (or other poisons) And maybe there were a few classes of abx eventually, but what are examples where each bug has its specific drug? If the statement is valid, I feel there should be dozens of examples. Or am I just having brain fog? :)
Hm..., it is much easier to state this for vaccines, I guess (each bug gets its vaccine) -- not drugs so much though...?